Difference between revisions of "Lindsay, A J 1975-07-15"
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| − | + | A. J. Lindsay, longtime cattle buyer, explains the basic factors involved in the buying and selling of cattle and discusses changes over the years. | |
==General Interview Information== | ==General Interview Information== | ||
| − | '''Interviewee Name:''' | + | '''Interviewee Name:''' A.J. Lindsay |
| − | '''Additional Parties Recorded:''' | + | '''Additional Parties Recorded:''' None |
| − | '''Date:''' | + | '''Date:''' July 15, 1975 |
| − | '''Location:''' | + | '''Location:''' San Antonio, Texas |
| − | '''Interviewer:''' | + | '''Interviewer:''' David Murrah |
| − | '''Length:''' | + | '''Length:''' 45 minutes |
==Abstract== | ==Abstract== | ||
| − | '''Tape 1, Side 1:''' | + | '''Tape 1, Side 1:''' Personal history and initiation into the cattle business, |
| − | + | Essential knowledge involved in buying cattle, | |
| + | Fluctuations of the stockyard business today as compared to the 1930s and 1940s, | ||
| + | Factors which played a part in the transition to the auction ring as compared to the yard system, | ||
| + | Mode and necessity for "shaking up" or classifying cattle, | ||
| + | Definition of a "starter" and skills this job requires, | ||
| + | Most prevalent mistakes in the buying and selling business, | ||
| + | Strategies involved in buying cattle, | ||
| + | Recent price fluctuations and causes, | ||
| + | Source of supply for cattle, | ||
| + | Primary sources of cattle hands, | ||
| + | Organization of the stockyard and cooperation among the different cattle companies, | ||
| + | Effect of packers moving to the country on city stockyards, | ||
| + | "Selling on the rail", | ||
| + | The packer’s greatest opportunity to rob the seller, | ||
| + | Importance of following future’s market. | ||
<br> | <br> | ||
| − | '''Tape 1, Side 2:''' | + | '''Tape 1, Side 2:''' Blank |
| − | |||
<br> | <br> | ||
| − | '''Range Dates:''' | + | '''Range Dates:''' 1930s-1975 |
| − | '''Bulk Dates:''' | + | '''Bulk Dates:''' 1930s-1975 |
| Line 44: | Line 57: | ||
{{UsageStatement}} | {{UsageStatement}} | ||
| − | [[Category: Needs Review ]] | + | [[Category: Needs Review ]] [[Category: SWC Interviews]] [[Category: 1970s]] [[Category: Cattle Industry]] |
Latest revision as of 17:46, 11 July 2019
A. J. Lindsay, longtime cattle buyer, explains the basic factors involved in the buying and selling of cattle and discusses changes over the years.
General Interview Information
Interviewee Name: A.J. Lindsay
Additional Parties Recorded: None
Date: July 15, 1975
Location: San Antonio, Texas
Interviewer: David Murrah
Length: 45 minutes
Abstract
Tape 1, Side 1: Personal history and initiation into the cattle business,
Essential knowledge involved in buying cattle,
Fluctuations of the stockyard business today as compared to the 1930s and 1940s,
Factors which played a part in the transition to the auction ring as compared to the yard system,
Mode and necessity for "shaking up" or classifying cattle,
Definition of a "starter" and skills this job requires,
Most prevalent mistakes in the buying and selling business,
Strategies involved in buying cattle,
Recent price fluctuations and causes,
Source of supply for cattle,
Primary sources of cattle hands,
Organization of the stockyard and cooperation among the different cattle companies,
Effect of packers moving to the country on city stockyards,
"Selling on the rail",
The packer’s greatest opportunity to rob the seller,
Importance of following future’s market.
Tape 1, Side 2: Blank
Range Dates: 1930s-1975
Bulk Dates: 1930s-1975
Access Information
Original Recording Format:
Recording Format Notes:
Transcript:
Thank you for your interest in this oral history interview. Our oral history collection is available to patrons in the Southwest Collection's Reading Room, located on the campus of Texas Tech University. For reading room hours, visit our website. Please contact Reference Staff at least one week prior to your visit to ensure the oral history you are interested in will be available. Due to copyright issues, duplications of our oral histories can only be made for family members. If an oral history transcript has been made available online, the link will be provided on this page. More information on accessing our oral histories is located here. Preferred citation style can be found here.
